New discoveries found in Iraqi Kurdistan key to the emergence of agriculture and first city-states: the UAB archaeological project
First high mountain settlers, in the Huescan Pyrenees, at the start of the Neolithic already engaged in other livestock activities apart from transhumance
Ancient metal cauldrons give us clues about what people ate in the Bronze Age in the Caucasus region during the Maykop period (3700–2900 BCE)
Specialization in sheep farming, a possible strategy for Neolithic communities in the Adriatic to expand throughout the Mediterranean
A Bronze Age well at Petsas House contents reveal the history of animal resources (dogs, cattle, goats, sheep) in Mycenae, Greece
Industrial manufacturing of wool and wool textiles in the Bronze Age Italy, the case of Montale, part of the Terramare culture
The transition to dairy farming and horse husbandry may have fueled the rise of complex societies in Bronze Age Mongolia
Genomic study of the Tarim Basin mummies in western China reveals an indigenous Bronze Age population that was genetically isolated but culturally cosmopolitan
Recent findings push back estimates of dairying in the eastern Eurasia by more than 1,700 years, pointing to migration as a potential means of introduction
The soil at the early Neolithic site of Aşıklı Höyük in Turkey offers a distinct signal for following the management of animals there
