Iberian Neolithic societies had a deep knowledge of archery techniques and materials, according to a new study in Scientific Reports
Deciphering how the ancestors of the human species moved around: new insights on locomotion and bipedalism
During the Late Neolithic, in the Fertile Crescent, a complex culinary tradition that included the baking of large loaves of bread and focaccia was developed
Microscopic study of milk teeth reveals mystery of death of Iberian culture newborns buried inside homes; the study in the Journal of Archaeological Science
The ecosystems of northern Africa where the first hominins arrived are reconstructed: the work at the Guefaït-4 site
The theory of a violent invasion of the Iberian Peninsula in Late Prehistory, some 4,200 years ago, is now being questioned
New geological datings place the first European hominids at Orce, in the south of the Iberian Peninsula, 1.3 million years ago
A new study shows how Early Pyrenean Neolithic groups at Coro Trasito applied species selection strategies to produce bone artefacts
The first direct proof of the consumption and processing of dairy products in the Pyrenees already at the start of the Neolithic period, approximately 7,500 years ago
New discoveries found in Iraqi Kurdistan key to the emergence of agriculture and first city-states: the UAB archaeological project
