A new study shows how Early Pyrenean Neolithic groups at Coro Trasito applied species selection strategies to produce bone artefacts
The first direct proof of the consumption and processing of dairy products in the Pyrenees already at the start of the Neolithic period, approximately 7,500 years ago
Early herding communities of the Southern Iberian Peninsula used a wide variety of livestock management strategies
Specialization in sheep farming, a possible strategy for Neolithic communities in the Adriatic to expand throughout the Mediterranean
