Water and gruel – not bread: the diet of early Neolithic farmers at Frydenlund, Fuenen, in Scandinavia; the study in Vegetation History and Archaeobotany
A new study on the ingredients of the ancient Egyptian mummification balms reflects the high status of the noblewoman Senetnay
For the first time, it was possible to map the trade networks for metals and to identify changes in the supply routes, coinciding with other socio-economic changes detectable in the rich metal-dependent societies of Bronze Age southern Scandinavia
A new study suggests that 6000-years-ago people across Europe shared a cultural tradition of using freshwater mussel shells to craft ornaments
