New archaeological discoveries at the tomb of Meret-Neith in Abydos: the researchers found 5,000-year-old wine and other grave goods
Earliest evidence of wine consumption in the Americas found at the Isla de Mona, in the Caribbean Sea, according to a study published in Archaeological and Anthropological Sciences
Research into grape pips found from the excavated Byzantine monastery of Avdat (Oboda), in the Negev Highlands (Israel), hints at the origins of the Gaza wine
Genome Research: origin and evolution of vine. Grapevine is among the world’s oldest crops. Wine was one of the oldest products traded
Underwater jars reveal Roman period winemaking practices in coastal Italy; a new study has been published on PLOS One
A new research reveals aspects of the drinking and dietary habits of the Celts who lived in Central Europe in the first millennium BCE
A grape variety still used in wine production in France today can be traced back 900 years to just one ancestral plant, scientists have discovered.