What did people eat in Mesolithic Scandinavia? A new study of the DNA in a chewing gum shows that deer, trout and hazelnuts were on the diet
Ancient metal cauldrons give us clues about what people ate in the Bronze Age in the Caucasus region during the Maykop period (3700–2900 BCE)
A new appraisal of a decorated ulna from a northern gannet found in 1966 during the exploration of the Torre cave archaeological site in Gipuzkoa
The economy of hunter gatherers in the Mediterranean coasts between the Pleistocene and Holocene included exploitation of marine environment
The recent results of the excavation of Figueira Brava (Portugal) now confirm that Neanderthals habitually used marine resources
